Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit,…

Go inside the minds of some of the world’s top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent…

In this exhilarating cooking competition series, The Taste puts 16 culinary competitors — who range from home cooks and professional chefs to everything in between — in the kitchen, where…

The Layover is a travel and food show on the Travel Channel hosted by Anthony Bourdain. The show premiered on November 21, 2011 in an episode based on Singapore. The…

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at…

Anthony Bourdain uncovers the best cuisine across the world. At each location, Tony dives headfirst into life’s colorful and rich pageant, bringing his intellectual curiosity, empathy, wit and boundless appetite.

The film takes you on a journey from the conception of this musical partnership and the first demos recorded in Californian desert by – what became – the Post Pop…

A Cook’s Tour is a travel and food show that aired on the Food Network. Host Anthony Bourdain visits exotic countries and cities worldwide where hosts treat him to local…

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in…

Celebrities recall their most mind-bending trips via animations, reenactments and more in this comedic documentary exploring the story of psychedelics.

See how the world’s most influential chefs battle food waste through the eyes of chef-heroes like Massimo Bottura, Dan Barber and Danny Bowien.

The iconic Carlyle hotel has been an international destination for a particular jet set as well as a favorite haunt of the most discernible New Yorkers.